Nose

Mt. Hood Cherry, Strawberry, Light Currant, Mellow Spice

Palate

Mt. Hood Cherry, Strawberry, Light Currant, Mellow Spice

Food Pairing

Bay blue cheese, Margharita Pizza

Aging

Barrel aged for 18 months

Ratings & Awards

87/100

Silver

Fort Worth Stock Show & Rodeo Vine 2 Wine International Wine Competition

Gold

Houston Rodeo Uncorked Wine Competition

Gold

San Francisco Chronicle Wine Competition

Silver

Texas International Wine Competition